Features

Banana Bread, I Love Cooking, Finn NiFhaoilain

Finn’s Bougie Banana Bread

Bougie Banana Bread Slice topped with Raspberry Chia Jam, Toasted Coconut & Chocolate Heart Melt I was recently on a trip to Australia and everywhere

Butlers Nutty Chocolate Biscuit Cake

Butlers Chocolate Biscuit Cake

Butlers Chocolate have shared their amazing Nutty Chocolate Biscuit Cake from their cookbook. This no-bake treat is decadent and moreish! Slices of indulgent chocolate studded

Fyffes National Banana Day, Fyffes, I Love Cooking

National Banana Day

Today is National Banana Day!!! Those who haven’t already ‘gone bananas’ from being cooped up at home for the past number of weeks will have

homemade baguette recipe, baguette, bread, baguette masterclass, patrick ryan, i love cooking bread

Irish Food Businesses Adapting

Written by Melanie May Many Irish food and drink businesses have pivoted their business approach to mitigate the economic impact of the Coronavirus. This ‘adapt

5 Ways To Use Up Leftover Easter Eggs

If your house is over-run with Easter eggs, then read on. Here are five of our favourite melt-and-make recipes, ideal for using up leftover Easter

Patrick Ryan's Doughnut Masterclass, how to make doughnuts, homemade donuts, i love cooking ireland masterclasses

Patrick Ryan’s Doughnut Masterclass

Patrick Ryan’s Doughnut Masterclass Your favourite baker is back! This time Patrick will go through step by step how to make these delicious doughnuts with

Patrick Ryan's Doughnut Masterclass, how to make doughnuts, homemade donuts, i love cooking ireland masterclasses

Salted Caramel Doughnut Filling

Here is Patrick Ryan’s Salted Caramel Doughnut Filling. Watch Patrick’s step by step masterclass here. In order for the salted caramel filling to set fully,

Patrick Ryan's Doughnut Masterclass, how to make doughnuts, homemade donuts, i love cooking ireland masterclasses

Strawberries & Cream Doughnut Filling

Strawberries & Cream Doughnut Filling For Patrick Ryan’s strawberries & cream doughnuts he uses a diplomat cream filling. A diplomat cream involves combining vanilla custard

Banana Bread, I Love Cooking, Finn NiFhaoilain

Finn’s Bougie Banana Bread

Bougie Banana Bread Slice topped with Raspberry Chia Jam, Toasted Coconut & Chocolate Heart Melt I was recently on a trip to Australia and everywhere

Butlers Nutty Chocolate Biscuit Cake

Butlers Chocolate Biscuit Cake

Butlers Chocolate have shared their amazing Nutty Chocolate Biscuit Cake from their cookbook. This no-bake treat is decadent and moreish! Slices of indulgent chocolate studded

Fyffes National Banana Day, Fyffes, I Love Cooking

National Banana Day

Today is National Banana Day!!! Those who haven’t already ‘gone bananas’ from being cooped up at home for the past number of weeks will have

homemade baguette recipe, baguette, bread, baguette masterclass, patrick ryan, i love cooking bread

Irish Food Businesses Adapting

Written by Melanie May Many Irish food and drink businesses have pivoted their business approach to mitigate the economic impact of the Coronavirus. This ‘adapt

5 Ways To Use Up Leftover Easter Eggs

If your house is over-run with Easter eggs, then read on. Here are five of our favourite melt-and-make recipes, ideal for using up leftover Easter

Patrick Ryan's Doughnut Masterclass, how to make doughnuts, homemade donuts, i love cooking ireland masterclasses

Patrick Ryan’s Doughnut Masterclass

Patrick Ryan’s Doughnut Masterclass Your favourite baker is back! This time Patrick will go through step by step how to make these delicious doughnuts with

Patrick Ryan's Doughnut Masterclass, how to make doughnuts, homemade donuts, i love cooking ireland masterclasses

Salted Caramel Doughnut Filling

Here is Patrick Ryan’s Salted Caramel Doughnut Filling. Watch Patrick’s step by step masterclass here. In order for the salted caramel filling to set fully,

Patrick Ryan's Doughnut Masterclass, how to make doughnuts, homemade donuts, i love cooking ireland masterclasses

Strawberries & Cream Doughnut Filling

Strawberries & Cream Doughnut Filling For Patrick Ryan’s strawberries & cream doughnuts he uses a diplomat cream filling. A diplomat cream involves combining vanilla custard