You don’t need meat to make a wholesome delicious meal and we often find vegetarian dishes are quick and easy to prepare.
Here’s our top 5 veggie dinners:
Mexican Eggs offer one pan of spicy deliciousness that we can dip toasted bread into. This is a dinner win in all of our family’s books.
Some people think that all vegetarian food is super healthy and non-indulgent. Well, Edward Hayden’s spaghetti with slow-roasted tomatoes and lemon cream is rich. RICH. And delicious. And you won’t miss meat one little bit.
This roasted beetroot and squash quinoa risotto is a superfood bonanza. Just piquant enough with a sprinkling of blue cheese – maybe try a bit of goats cheese for the kids.
Our veggie fried rice is delicious, nutritious and tastes great hot or cold. Get the kids to help with the veg peeling and make this a family affair.
Thai pumpkin curry is such an easy dish to prepare and makes the most of the abundant autumn harvest of pumpkin and veggies like kale and mushrooms.