raspberry_frangipane_tarts, tarlets, I love cooking, pastry, kenwood

Raspberry Frangipane Tartelettes

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Raspberry Frangipane Tartelettes have a crumbly and buttery crust filled with a rich almond frangipane and are dotted with tart raspberries. Serve them warm with a scoop of ice-cream or at room temperature with a dollop of whipped cream for a delicious treat. Sponsored by Kenwood Ireland

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