Spiced Pumpkin, Cheddar & Roasted Garlic Sourdough
Wed, 28 Oct 2020
Patrick Ryan of Firehouse Bakery is back! This time Patrick has a delicious Spiced Pumpkin, Cheddar & Roasted Garlic Sourdough. You can watch our YouTube
Patrick Ryan of Firehouse Bakery is back! This time Patrick has a delicious Spiced Pumpkin, Cheddar & Roasted Garlic Sourdough. You can watch our YouTube
Chocolate, Pecan & Banana Gluten Free Cookies created by Patrick Ryan. Sponsored by Kenwood.
Passionfruit Marshmallows created by Patrick Ryan. Sponsored by Kenwood.
Lemon & Thyme Custard Creams created by Patrick Ryan. Sponsored by Kenwood.
Learn to make homemade baguettes with Chef Patrick Ryan. Watch the full step by step tutorial here. Get more of Patrick’s bread recipes here.
For Patrick, this mincemeat is a must have. It is something he uses all year round and not just for Christmas. From stollen, mince pies
This is Patrick Ryan’s take on the traditional German Christmas bread, Stollen. An enriched brioche dough filled with Christmas spices, dried fruits and nuts, all wrapped
100% Rye Sourdough A rye sourdough starter is the same as one made with wholemeal or white flour, the only difference is that it’s started
Wholemeal Spelt & Black Treacle Loaf created by the King of Bread- Patrick Ryan, Firehouse Bakery. Watch full step by step masterclass here. This recipe
Mulitseed Sourdough – We have teamed up with the ‘King of Bread’ Patrick Ryan, Firehouse Bakery, for a new recipe series. Patrick will be showcasing how to
Apple & Berry Scones Patrick Ryan, Firehouse Bakery shows us how to perfect the humble scone. He has put his own twist on these ones
Patrick Ryan of Firehouse Bakery is back! This time Patrick has a delicious Spiced Pumpkin, Cheddar & Roasted Garlic Sourdough. You can watch our YouTube
Chocolate, Pecan & Banana Gluten Free Cookies created by Patrick Ryan. Sponsored by Kenwood.
Passionfruit Marshmallows created by Patrick Ryan. Sponsored by Kenwood.
Lemon & Thyme Custard Creams created by Patrick Ryan. Sponsored by Kenwood.
Learn to make homemade baguettes with Chef Patrick Ryan. Watch the full step by step tutorial here. Get more of Patrick’s bread recipes here.
For Patrick, this mincemeat is a must have. It is something he uses all year round and not just for Christmas. From stollen, mince pies
This is Patrick Ryan’s take on the traditional German Christmas bread, Stollen. An enriched brioche dough filled with Christmas spices, dried fruits and nuts, all wrapped
100% Rye Sourdough A rye sourdough starter is the same as one made with wholemeal or white flour, the only difference is that it’s started
Wholemeal Spelt & Black Treacle Loaf created by the King of Bread- Patrick Ryan, Firehouse Bakery. Watch full step by step masterclass here. This recipe
Mulitseed Sourdough – We have teamed up with the ‘King of Bread’ Patrick Ryan, Firehouse Bakery, for a new recipe series. Patrick will be showcasing how to
Apple & Berry Scones Patrick Ryan, Firehouse Bakery shows us how to perfect the humble scone. He has put his own twist on these ones
