Molten Chocolate Pots

Shopping List

Ingredients

  • For the chocolate pots:
  • 250g good quality dark chocolate, divided
  • 170g unsalted butter
  • 4 eggs
  • 100g caster sugar
  • 1 tsp vanilla extract
  • Pinch of salt
  • For the whipped cream:
  • 250ml fresh cream
  • 1 tbsp Irish cream liqueur
  • ½ tsp caster sugar
Back to recipe